The Weihenstephan Brewery, located in Freising, Bavaria, Germany, holds the title of the oldest brewery in the world. This historic brewery traces its roots back to 1040, making it nearly a millennium old. Its rich history, traditional brewing methods, and scenic setting make it a perfect destination after experiencing Oktoberfest in Munich - just a short 23-minute train ride or 34-minute drive away.
Historical Background
- The origins of Weihenstephan Brewery date back to the Benedictine monastery established in 725 AD. In 1040, Abbot Arnold obtained a license to brew and sell beer, marking the official start of the brewery.
- Over the centuries, the monastery faced fires, plagues, and wars, yet consistently rebuilt and continued its brewing tradition.
- In 1803, during the secularization of Bavaria, the monastery was dissolved, and the brewery became state-owned, leading to modernization and expanded production.
- Since 1930, it has been part of the Technical University of Munich, serving as a teaching and research brewery.
Visiting After Oktoberfest
Weihenstephan offers guided weekday tours (Monday–Wednesday) lasting about 1-1.5 hours, including a deep dive into its brewing history and a tasting of signature beers. Booking in advance is recommended due to limited tour times. After your tour, enjoy traditional Bavarian dishes and freshly brewed beer at the Bräustüberl beer garden, perched on a hill with beautiful views. While in Freising, you can also explore the charming old town, visit the Romanesque cathedral, wander the Weihenstephan Gardens, or take a short hike on local nature trails.
Brewing Tradition and Innovations
- Strictly follows the Bavarian Purity Law of 1516, using only water, malt, hops, and yeast.
- Combines centuries-old techniques with modern brewing science through its affiliation with the Technical University of Munich.
Signature Beers
- Weihenstephaner Hefeweissbier: A classic wheat beer with rich flavor and fruity aroma.
- Weihenstephaner Original Helles: A traditional Bavarian lager with a clean, crisp taste.
- Weihenstephaner Vitus: A strong, full-bodied wheat beer with a complex profile.
Cultural and Global Impact
- A cultural landmark in Bavaria, symbolizing the region's brewing heritage.
- Beers exported worldwide, earning international acclaim and a dedicated global following.
Conclusion
Weihenstephan Brewery is a must-visit for beer lovers — whether you’re exploring Bavaria or capping off your Oktoberfest adventure. With its unique blend of history, tradition, and innovation, it stands as a global beacon of brewing excellence.
Address: Alte Akademie 2, 85354 Freising, Germany
Phone: +49 8161 5360
Bar onsite hours:
- Monday: 7:30 AM – 4 PM
- Tuesday: 7:30 AM – 4 PM
- Wednesday: 7:30 AM – 4 PM
- Thursday: 7:30 AM – 4 PM
- Friday: 7:30 AM – 3 PM
- Saturday: Closed
- Sunday: Closed
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